The yummiest event this past Monday was at Pistola LA, courtesy of Smithfield Foods, to celebrate Smithfield 2016 Chef’s Table. I have to say that I was very honored to have been invited among so many chefs and very influential people in the restaurant and food industry.
I cover and talk about food on my social media, because I love food and I love to cook as well; so I was very much in my element at this event.
Italian food is definitely my favorite and when the menu is all Pork related that is just icing on the Tortino, you feel me?
This Tortino was served with bacon ice cream and garnished with bacon, yasssss!
This event was full of delicious food, great drinks and some amazing live music.
Every single dish was meticulously prepared with the perfect sides.
I enjoyed every dish with my favorite kind of wine, Pinot Grigio.
I honestly didn’t want to leave, I had such a great time and met some pretty amazing people, can’t wait to see them again. And can’t wait to the next event.
I thank you for stopping by and hope you enjoyed this post as much as I enjoyed trying all these amazing food. I also invite you to try Pistola restaurant for great tasting food and beverages.
With Lots of Love,
[typography font=”Reenie Beanie” size=”40″ size_format=”px” color=”#e80083″]XO [typography font=”Architects Daughter” size=”32″ size_format=”px”]Rossana
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